Kitchen Hacks: Should You Freeze Ingredients Right Away?
00:00:00.000 | One of the things that we've found ourselves is, you know, you buy ingredients,
00:00:02.680 | it's running late, it's expiring, throw it in the freezer.
00:00:05.740 | Is there an argument to just put it in the freezer right out the gate?
00:00:07.920 | I mean, yeah, that's basically how my mother cooked.
00:00:11.680 | She was like first in first out instead of last in first out.
00:00:16.160 | Sometimes I find myself doing the same thing.
00:00:17.800 | Like, let's just say it was like cheese, a block of cheese.
00:00:20.980 | My mom would buy so much damn cheese and then freeze all of it.
00:00:25.100 | Buy a new block of cheese, take out the frozen one and
00:00:28.480 | and put the fresh one in the freezer.
00:00:30.240 | I find myself doing some things like that, for sure.